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Thanga Samba (Raw Rice) / தங்க சம்பா (பச்சரிசி) - 500g

  • Name

    The word ‘Thangam’ in Tamil means ‘Gold’. Since the matured grains are golden in colour the variety is known as ‘Thanga Samba’.


    Characteristics of the grain

    The colour of the rice is White and it has fine grains.


    Cooking / Dishes

    Since the variety is extremely fine and long it is used for the preparation of special dishes like pulav. It is suitable for the South Indian meal.

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