Name
Kitchili refers to a fruit and this rice variety probably derives its name from the resemblance of this fruit. It has a pale orange thin grain (colour resembling that of a kitchili fruit) with a pleasant aroma.
Characteristic of the grain
The colour of the rice is white and it has fine grains.
Special Features
Consumption of this rice gives a sheen to the body. It is digested very easily.
Cooking / Dishes
A fine South Indian variety is preferred for the Indian table.
Consumed both as raw and boiled rice.
Kitchili Samba (Raw Rice) / கிச்சலி சம்பா (பச்சரிசி) - 500g
₹75.00Price