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Name
Since this rice is offered to lord Govind Ji,the family deity of the Setts of Kolkata it is called Gobinda bhog.


Characteristics of the grain
It has short grains and white in colour. It is aromatic sticky rice having a sweet buttery flavour.

 

Special features
Rich in protein, fibre and antioxidants. Easily digestible and nourishing. Intake helps bowel movement.

 

Dishes
Can be used to make a number of Bengali dishes. A delicious table variety. Several deserts can be made out of this.

Gobindobhog (Raw Rice) / கோவிந்த்போக் (பச்சரிசி) - 500g

₹135.00Price
  • 500gm - Rs.200
    1 kg  - Rs.400

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